Small batch oil featuring the Ascolano olive. This organic first cold press oil is certified by California Olive Oil Council. It is grassy, slightly peppery with a smooth buttery finish. Amazing as a dipping oil, drizzled on vegetables, salads, pizza pasta.
250 ml (8.5 fl. oz.).
Sourced from Modena, Italy aged 25 years in oak casks to tame it’s acidity and round out the flavors. Rich and sweet with aromas of Port and Madiera. This balsamic is tasty on salads, drizzled over avocados, ice cream and...
Gourmet Gift Set contains our signature Organic Extra Virgin Olive Oil, Cask 25 Aged Balsamic Vinegar from Modena, Italy and two Pour Spouts.
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