The grassiness and fruitiness of extra virgin olive oil and the delicate brininess of the sea salt flakes brings out the flavor of the vanilla and adds a wonderful, rich subtleness to the ice cream.
- vanilla ice cream
- extra virgin olive oil
- sea salt flakes
- Place 2-3 scoops of vanilla ice cream in a cup or bowl
- Drizzle Della Terra Extra Virgin Organic Olive Oil over the ice cream
- Sprinkle a pinch of coarse sea salt over the top