Roasted Zucchini with Almonds

Posted by JUDI RATTO

Roasted Zucchini with Almonds
Elevate your side dish game with this Roasted Zucchini with Almonds recipe, where tender zucchini slices are perfectly caramelized and topped with crunchy, toasted almonds. It's a simple yet delicious way to enjoy a healthy and flavorful vegetable dish that's ready in under 30 minutes!

Farro with Greens and Beans

Posted by JUDI RATTO

Farro with Greens and Beans
Indulge your palate with a wholesome culinary delight as nutty farro intertwines with vibrant greens, creating a symphony of flavors and textures. Drizzled with the golden elixir of extra virgin olive oil, this dish transforms into a simple yet sophisticated masterpiece, offering a nutritious and delicious escape to the Mediterranean on your plate.

Balsamic Glazed Chicken

Posted by JUDI RATTO

Balsamic Glazed Chicken
Enjoy the delicious flavor combination of the aged balsamic vinegar and the tender chicken!

Heirloom Tomato Galette

Posted by JUDI RATTO

Heirloom Tomato Galette
Sliced ripe heirloom tomatoes with parmesan cheese, fresh thyme and fresh garlic are all baked deliciously in a pie crust!

Stir-Fried Balsamic Ginger Carrots

Posted by JUDI RATTO

Stir-Fried Balsamic Ginger Carrots
This vibrant dish combines the natural sweetness of carrots with the zing of ginger and the rich depth of balsamic vinegar, creating a sensational side that's as easy to make as it is delightful to savor.

Grilled Fruit Kebabs with Aged Balsamic Drizzle

Posted by JUDI RATTO

Grilled Fruit Kebabs with Aged Balsamic Drizzle
This refreshing recipe combines the natural sweetness of assorted grilled fruits with a delightful drizzle of aged balsamic, creating a perfect harmony of tastes for a delightful summer treat.

French Onion Tart

Posted by JUDI RATTO

French Onion Tart
A tender pastry crust topped with sweet roasted onions and just a hint of herbs make this French onion tart a party favorite.

Mixed Vegetable Salad

Posted by JUDI RATTO

Mixed Vegetable Salad
This salad is a symphony of flavors and textures that is sure to delight your taste buds. Featuring a mix of arugula, kale, spinach, and butter lettuce, this salad provides a variety of greens that are both nutritious and delicious. Topped with fresh celery, sweet carrots, juicy cherry tomatoes, and roasted Brussels sprouts, this salad is both satisfying and nourishing.

Gelato con Aceto di Balsamico

Posted by JUDI RATTO

Gelato con Aceto di Balsamico
The creaminess and sweetness of the vanilla gelato provide a rich and smooth base for the tangy and slightly acidic flavor of the balsamic vinegar. This contrast between the creamy sweetness and the tangy acidity creates a balance of flavors that is very pleasing to the palate.

Winter Salad

Posted by JUDI RATTO

Winter Salad
The earthy flavors and vibrant colors of this salad are perfect for brightening up any winter day, while providing a satisfying and nutritious meal. Drizzle with our favorite vinaigrette and enjoy!

Burrata Heirloom Tomato Salad

Posted by JUDI RATTO

Burrata Heirloom Tomato Salad
A delicious combination of fresh heirloom tomatoes, creamy burrata cheese, and a homemade vinaigrette. This light and refreshing salad is the perfect accompaniment to any meal.